I was craving something sweet (but not overly sweet) tonight while I was studying, and came up with this creation.
It’s chiffon cake with light icing (cream cheese & dessert topping mixed). I tried to be creative with the design on the sides. Then I put raspberry filling in middle portion of the cake on the top and placed strawberries on top of that. After that, I put kiwi slices on the outer part of the strawberries.
Hope ya’ll enjoy the picture!
~Sherr Bear ^_^
Since I finished my exam yesterday, I thought I’d make another posting about a cake that I had made before. Remember when I made a posting about my Chocolate Lovers Cake previously (to see the post, look back at previous posts)? Well, this cake was a Sweet Tooth Inspired Cake.
I made this last November out of a whim because I was feeling creative. I really enjoy designing cakes. Don’t get me wrong, I love baking too, but I like designing a bit more. For this cake, I worked together with my mom with. I designed it, and we both made it because fondant is more my specialty. Haha. 😛
So for this cake, it was a vanilla cake with vanilla fondant on over it, buttercream seashell designs on side of the bottom around the cake & on top, strawberry wafer cookies on the side, and cherries on top. Pretty simple, but cute at the same time. Hope ya’ll enjoy the finished picture!
Hopefully, I’ll get to bake/design more during winter break. 🙂 Thanks for viewing my page!
I made this cake back in December for my godbrother for his birthday. It was vanilla cake with chocolate fondant, chocolate flute wafers on the side, & Ferrero Rocher on top. I called it the Chocolate Lovers Cake. Photo is from my Instagram. Enjoy!